Sweet 'n' Sour Slaw

Submitted By: ChefCook           




Sweet 'n' Sour Slaw


  • 1/2 cup SPLENDA® No Calorie Sweetener, Granulated
  • 1/2 cup cider vinegar
  • 1/4 cup cold water
  • 1 teaspoon salt
  • 1/2 teaspoon mustard seed
  • 1/2 teaspoon celery seed
  • 8 cups shredded cabbage
  • 1/2 cup chopped celery
  • 1/2 cup chopped green bell pepper
  • 1 tablespoon chopped pimento pepper

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