Old Fashioned Lemon Pie

Submitted By: ChefCook           




Old Fashioned Lemon Pie


  • 1 (9 inch) pie crust, baked
  • 5 tablespoons cornstarch
  • 1 cup white sugar
  • 1/4 teaspoon salt
  • 2 cups water
  • 3 egg yolks
  • 2 tablespoons butter
  • 5 tablespoons lemon juice
  • 2 teaspoons lemon zest
  • 3 egg whites
  • 6 tablespoons white sugar

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