Muenster Cheese Soufflé with Red Bell Pepper and Tomato Salad

Submitted By: ChefCook           

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Muenster Cheese Soufflé with Red Bell Pepper and Tomato Salad

Ingredients:

  • 1 1/4 cups whole milk
  • 1 1/2 tablespoons butter
  • 3 tablespoons all purpose flour
  • 1/4 teaspoon ground cumin
  •  
  • Panko (Japanese breadcrumbs)
  • 3 large eggs, separated
  • 1 cup 1/3-inch cubes rindless French Muenster cheese (about 4 ounces)
  •  
  • Red Bell Pepper and Tomato Salad (click for recipe)


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